plant protein

A Study on the effect of Feeding Broilers with Plant Protein Powder

生物蛋白粉喂肉仔鸡效果的研究

Study on appropriate ratio of animal protein and plant protein in cat fish's feed

斑点叉尾鮰配饵中适宜动植物蛋白比的研究

Rapeseed is the only winter oilseed crops in China, also is an important source of plant protein.

油菜是我国唯一的冬季油料作物，也是植物蛋白的重要来源。

Study on different plant protein diet nutrition metabolism and utilization of goat

山羊对不同植物蛋白质日粮养分代谢利用的研究

Wheat germ is an important nutritional resource of plant protein.

麦胚是重要的优质全价植物蛋白质营养源，其蛋白质含量达30%左右。

Converting some of the plant protein to higher-value animal protein will increase efficiency in frontier regions and also reduce the impact of high transport costs.

把一些植物蛋白转化成价值更高的动物蛋白，将会提高开垦前沿地区的效率，并降低高昂的运输成本。

Development of compound flavor sauce made from animal or plant protein

动植物蛋白复合风味酱的研制

Biochemical examination and molecular biology examination are mostly used to check plant protein G, which has important function of regulation in the respect of light signal conduction, hormone signal conduction and pathogen signal conduction.

检测植物G蛋白多采用生化检测法和分子生物学检测法.植物G蛋白在光信号转导、激素信号转导和病原信号转导等方面有重要调控作用。

Essential amino acids in total amino acids are in the proportion of35%, adding freshener or plant protein hydrolysate can not achieve this value.

必需氨基酸占总氨基酸比例在35%以上，添加了增鲜剂或是植物蛋白水解液则不能达到此值。

The essential amino acid index is 83. It is better than plant protein.

必需氨基酸指数（EAAI）为83，优于植物蛋白。

Advances in animal and plant protein sources in place of fish meal

动植物蛋白源替代鱼粉研究进展

The "Chicken nuggets" are made from plant protein extracted from soybean, pea and other crops.

这种“鸡块”由大豆、豌豆和其他作物中提取的植物蛋白制成。

Rape cake contains 35& 45% of rough protein, and its amino acid composition approachs FAO recommendatory value. As a great plant protein resources, its exploitage has far-reaching significance.

菜籽饼含粗蛋白35～45%，氧基酸组成也接近世界粮农组织推荐值，是一大植物蛋白资源，它的开发利用意义很大。

The expression vector was introduced into the receptor plant by genetic transformation method, and transformed offspring were identified, and the expression level of PEPC was analyzed from transformed progeny plants and transgenic plant protein, fat, fat composition changes were analyzed.

通过转基因技术将遗传表达载体转化进入受体植株，并对转化后代进行鉴定，并分析转化后代植株PEPC基因表达量的变化以及转基因后代植株的蛋白质、含油率、脂肪酸成分的变化。

Estimation of Digestible Energy Values of Plant Protein Supplement in Pig

植物性蛋白饲料的猪消化能值预测研究

Study on Optimum Dietary animal-plant protein ratio for juvenile Acipenser sinensis

中华鲟幼鲟饲料中适宜动植物蛋白比的研究

Abstraction and Characterization of Natural Plant Protein Powder

天然植物蛋白粉的制取及其研究

The results of this study indicated pine nut protein as an available plant protein source could be widely applied in food industry. 4.

这些结果表明，松籽蛋白作为可利用的植物蛋白来源可以广泛应用于食品工业中。4、巴西松籽蛋白水解产物的功能属性与水解度密切相关。

In vitro evaluation on the effects of plant protein map 30 against human immunodeficiency virus type 1

植物蛋白MAP30体外抗HIV-1的实验研究

EFFECT ON GROWTH AND DEVELOPMENT OF MINK WITH PLANT PROTEIN REPLACE FISH POWDER PARTLY.

家蚕质多角体病毒主要衣壳蛋白的鉴定及定位研究.